Entry Level Cook

We are looking to hire multiple cooks who are passionate about the culinary arts to join our Culinary team. This individual must be creative, motivated, and passionate about growing their talents in the kitchen!

Your Role:

• Apply basic knife skills required for preparation of hot and cold foods.
• Prepare all menu items following recipes and yield guide.
• Working independently at a workstation prepping menu items.
• Consistently practice safe and sanitary food handling techniques.
• Maintain proper storage procedures as specified by Health Department and Hotel requirements.
• Minimize waste and maintain controls to attain forecasted food cost.
• Participating in team meetings.
• Establish & maintain solid work relationships, through communication, cooperation, and positive interaction with team members and all other departments.
• Work with others to prevent problems and find a solution when issues arise.

Hours:

Full Time & Part Time Available

This is a 24-7, 365 day a year business that will require some work during evenings, weekends and holidays. A flexible schedule that can move between shifts and days as needed is highly desired.

Compensation:

Cook I $16.28

Every job here has the opportunity to grow into Lead, supervisory, management, and executive-level positions. We promote from within and are also open to cross-training across a variety of departments.

All Employee Benefits:

• A hot free meal daily
• Free Golf, Mini Golf, and Disk Golf
• Free access to the Fitness Center, Pool, and Hot Tubs
• Discounts on Food, Retail and Spa.
• Discounts on hotel rooms to affiliated properties in the Benchmark Pyramid portfolio (including Skamania Lodge).
• Discounts to Concerts, Columbia Store, Amusement Parks and more!

Full Time Benefits (Over 30 Hours a Week):

• Paid Time Off- up to 11 days in your first year.
• Paid Sick Time
• Medical, dental, and vision coverage
• HSA/FSA accounts
• Employer paid group life and ADD insurance
• 401(k) plan with company match
• Pet insurance