Server

We are looking for Part-Time Servers to work in our high volume, fast paced restaurant. You will serve guests table-side, providing friendly and customer-focused service. Successful candidates will be self-motivated, energetic, and team oriented. Our restaurant is consistently acknowledged for excellent service, high quality food and a strong reputation for creating a memorable dining experience.


Duties & Responsibilities:

• · Greet guests upon being seated in a welcoming, friendly manner.
• · Maintain high standards of quality and presentation.
• · Multi-task and handle multiple-table sections.
• · Maintain pub cleanliness and stocking levels throughout your shift.
• · Complete shift side work, (check out with floor manager before ending shift?)
• · Support team members and treat all FOH and BOH staff with respect.
• · Arrive on time, ready to work for your scheduled shifts.
• · Adhere to and enforce all rules and laws under the OLCC.
• · Other duties as assigned.

Job Requirements:

• · Must be 21+ years of age.
• · OLCC license preferred upon hire, required within 30 days of hire.
• · Food handler’s certification preferred upon hire, required within 30 days of hire.

Qualifications: 

• · 2+ years’ experience working in a fast-paced restaurant.
• · Excellent communication and organization skills.
• · Ability to work as part of a team and individually.
• · Demonstrates attention to detail and commitment to safety and quality.
• · Ability to actively listen, build rapport with others and problem solve as needed.
• · Maintains a professional attitude and appearance.

Schedule:

• · Ability to work a flexible schedule including evenings, weekends and holidays.

Physical Requirements

• · Must be able to stand on feet for long periods of time, bend, squat, lift 15 – 40lbs and input order into the computer POS. The work environment is fast-paced and loud at times.

Compensation:

• $14.20 + Tips

TO APPLY VISIT: https://fullsailbrewing.com/employment/